| |
General Discussion
|
Subject: Hawg cook'in
|
|
|
|
From
|
Location
|
Message
|
Date Posted
|
| LIpumpkin |
Long Island,New York
|
Hmmmm....sounds great....a long trip however.....I'll bring the bagels.......G
|
11/3/2001 10:25:54 AM
|
| Pappy |
North Ga
|
LOL what's a bagel? Is that like a buttermilk biscuit sopped in red-eye gravy?
|
11/3/2001 10:38:47 AM
|
| jeff517 |
Ga.
|
hehe,,,my dad in law goes for dem bagels,,he's fromm Ill.,,,hey pappy,,how bout some homemade biscuits and cane syrup....mm,,mmm,,good....Do ya'll northerner's know what cane syrup is????
|
11/3/2001 10:56:53 AM
|
| jeff517 |
Ga.
|
pappy,,which one is you in the pic???
|
11/3/2001 11:01:52 AM
|
| Pappy |
North Ga
|
Far left Jeff. That's NOT coffee in the cup. Keg beer.
|
11/3/2001 11:10:31 AM
|
| Alun J |
Liverpool , England
|
Yo glenn, Bring only the bagals? What about the coke and Doritos? Oh by the way...I got those seed sorted for thee...send em when the Anthrax thing eases off.
Alun
|
11/3/2001 8:07:07 PM
|
| Bantam |
Tipp City, Ohio
|
Alun, Don't for get your rye. lol. Tom
|
11/3/2001 8:34:03 PM
|
| Alun J |
Liverpool , England
|
Yo Tom, Actualy I do not drink at all...gave it up about 18 years ago...Coke is the strongest I use...but I love to be with a bunch of drinkers...slurring their words...repeating everything over and over and getting louder and louder....and waking up with a big head....yahooooo.
Alun
|
11/3/2001 8:55:45 PM
|
| Justin Peek |
western Kentucky
|
when i get hungry i jest walk on out to the smoke-house ... cut me down a ham.... bestest stuff u'd ever eat.....justin...
But there nothin quite like them mountian oysters... lol ,,,ok i am sorry call me a city boy... but i can't bring myself to eat'em.....what about u pappy
|
11/3/2001 9:07:43 PM
|
| Bantam |
Tipp City, Ohio
|
Alun, I've never had a drink of alcohol in my life. Coke is also my choice.(the drink of course) but now I need tums to go with it. Next I'll graduate to good ole H20. At least then while drinking water I can pour it on my 2000# AG next year.lol Of course that will be 10 AGs at 200 lb each. Tom
|
11/3/2001 10:42:13 PM
|
| Bantam |
Tipp City, Ohio
|
Better yet, that will be 5 AGs at 400# each. Better still, lets make that two 1000# AGs. Although, in reality, I just want to break 184#. That was my best from this year. Tom
|
11/3/2001 10:46:11 PM
|
| svrichb |
South Hill, Virginia
|
Someone actually opened a bagel shop down here. They are from NJ...go figure. I'll take biscuits and gravy any day.....have to pass on the mountain oysters:)
|
11/3/2001 11:47:28 PM
|
| LIpumpkin |
Long Island,New York
|
I've had bagels made by NJ/NYers in other parts of the country...its not anything like a NY bagel made in NY with NY water. I believe it is the water that makes a difference, but I don't know.Hmmm...."everything" bagel,toasted slightly dark, cream cheese with a slice of raw onion,a vine ripened slice of beefsteak tomato and a thin slice of Lox.......mmmmmmm!
|
11/4/2001 7:19:21 AM
|
| Pappy |
North Ga
|
I have to admit I like those "everything" bagels too
|
11/4/2001 9:06:19 AM
|
| Green Angel(Cary Polka) |
Grants Pass, Oregon
|
what is Lox? Sorry I have never heard of it.
Carrie
|
11/4/2001 11:04:13 AM
|
| LIpumpkin |
Long Island,New York
|
Lox is smoked salmon.....very nice as a compliment on the cream cheese if VERY VERY thinly sliced and just a wee bit of it.......yummy.
|
11/4/2001 11:59:57 AM
|
| Alun J |
Liverpool , England
|
Yo guys, What is a mountain oyster?...and Carrie..how you feeling now...better I hope....and Glenn....sorry man...don't think there's much hope...Bagels...real sorry.
Alun
|
11/4/2001 7:48:24 PM
|
| Bantam |
Tipp City, Ohio
|
Alun, You really don't want to know... lol Tom
|
11/4/2001 8:39:23 PM
|
| jeff517 |
Ga.
|
mountain oyster,,think about it Alan,,,lol
|
11/4/2001 10:38:06 PM
|
| Green Angel(Cary Polka) |
Grants Pass, Oregon
|
I am feeling better thanks Alun. Mountain oysters by the way are testacles. I dont think I would like to eat them though. With you men out there, I dont see how you can manage to eat them with out having some sympathy for the animal it came from. lol.
|
11/4/2001 11:11:45 PM
|
| Ron Rahe ([email protected]) |
Cincinnati,OH
|
What is head cheese and does anyone actually eat it ?
|
11/5/2001 5:13:36 PM
|
| Pappy |
North Ga
|
Headcheese is kind of slimey lunchmeat made out of the meaty part of the head of a pig or goat. I think some people use the heart also. Lot's of folks eat it although I don't care for it. Pappy
|
11/5/2001 5:31:38 PM
|
| jeff517 |
Ga.
|
come on pappy,,,hog head cheese is great!!! What about souse pappy???I thought you was a country boy,,lol,,,guess you dont eat schitlines either,,,lol...
|
11/5/2001 6:13:32 PM
|
| Green Angel(Cary Polka) |
Grants Pass, Oregon
|
ugh- how can you guy's eat this stuff.lol just give me seafood and pepsi and I'm happy. I would live off of Pepsi if I could. No offense to those of you out there who prefer Coke....carrie
|
11/5/2001 6:57:05 PM
|
| huffspumpkins |
canal winchester ohio
|
Souse, headcheese, ate it all when I was a kid & didn't know better.....Paul
|
11/5/2001 7:03:51 PM
|
| Pappy |
North Ga
|
Amen Paul
|
11/5/2001 7:40:22 PM
|
| Pappy |
North Ga
|
Jeff, You don't have to eat hog guts to be a country boy !!! LMAO!!!!
|
11/5/2001 7:44:23 PM
|
| Justin Peek |
western Kentucky
|
Pappy...
I couldn't agree more.. i think it just means that we are country boys with some sense about us... sorry jeff..lol
Justin
|
11/5/2001 8:06:25 PM
|
| Pappy |
North Ga
|
Hey Jeff. My chickens got into my collards today and ate 80% of them. Do you think collards cooked with smoked chicken would be good? Damn the hamhocks! LOL
|
11/5/2001 8:20:06 PM
|
| Alun J |
Liverpool , England
|
Yo Carrie, Thanks for the info...now I know where I've seen a couple of quarter pounders hanging around....lol
Alun
|
11/5/2001 8:31:12 PM
|
| jeff517 |
Ga.
|
hey pappy,,you never did try the brains with scrambled eggs did ya??LOL!!
|
11/5/2001 9:07:06 PM
|
| jeff517 |
Ga.
|
Hey,,lets dont waste the feet,,,good ole pickled piggies foots.....
|
11/5/2001 9:08:00 PM
|
| Green Angel(Cary Polka) |
Grants Pass, Oregon
|
you guys are making me sick- even being pregnant I would never eat this kind of stuff- hey Alun- what is a popular food in England? Please tell me not what these good old country boys are eating. lol...carrie
|
11/5/2001 9:28:44 PM
|
| Pappy |
North Ga
|
Carrie we do have a sort of seafood cuisine down here. We call em' crawdads. YUUMMMMM!
|
11/5/2001 9:35:06 PM
|
| jeff517 |
Ga.
|
we jump in dem dare rivers and pull catfish out bare handed polka,,,,thats considered seafood,,lol,,,
|
11/5/2001 9:49:19 PM
|
| Justin Peek |
western Kentucky
|
Alun is prolly over there eating strawberries and cream and drinking hot tea or somethin LOL
Justin
|
11/5/2001 11:18:57 PM
|
| Green Angel(Cary Polka) |
Grants Pass, Oregon
|
jeff352 and pappy- both of you are too much. lol hey pappy we have crawdads here also, and I like to eat them with butter. Oh and Jeff you just keep jumping in dem dare rivers and catching your seafood. lol oh you guys are such a treat to talk to. And Justin, Alun is probably eating tea and crumpets or scones. lol-
|
11/6/2001 11:40:29 AM
|
| jeff517 |
Ga.
|
Polka,,sorry bout last night hun,,pc froze solid,,,we'll make another date soon to chat,,,lol,,,
|
11/6/2001 11:47:44 AM
|
| LIpumpkin |
Long Island,New York
|
Hey Carrie....you should talk...lobsters and crawdads are just big bugs !....G
|
11/6/2001 1:57:33 PM
|
| huffspumpkins |
canal winchester ohio
|
I'll give ya something my dad used to have me make for him & I still haven't forgave him for it. "" Limburger cheese & onion sandwiches" The smell "never" came off your hands.........Paul
|
11/6/2001 2:02:02 PM
|
| Green Angel(Cary Polka) |
Grants Pass, Oregon
|
hey g-I dont mind eating bugs if they taste like lobster and crawdads. Arent you the one who loves Doritos and Coke? Well we all have our vices. lol Oh and Jeff I'm waiting for our date. Just let me know when. lol I thought maybe i offended you by leaving to grab a pepsi- And Paul, I'm sorry your dad made you make those awful sandwiches....carrie
|
11/6/2001 2:51:53 PM
|
| Alun J |
Liverpool , England
|
Yo, Sorry Justin but I don't like anything off the cow..no milk, cheese,cream or butter or the beef..the only part I did eat was it's tail and Liver and thats off the market now due to the madcow scare.Yeah Carrie, Tea crumpets scones are a yes of course as well as fish, cod, kippers(smoked mackrell), trout and salmon and tuna. Prawns, Crabs and lobster as well. Mushrooms, Blackpudding(pigs blood and bits), Bacon, Eggs and Beans are my favorite. Roast lamb with potatoes, cabbage, sprouts, broccoli, carrots and peas and mint sauce is the usual Sunday meal. God I could go on forever but Glenn will comment...and he is connossieur...if it fits in his mouth he'll eat it ...lol...lol.
Alun
|
11/6/2001 8:03:28 PM
|
| Nappy G |
Charlotte, North Carolina
|
Black pudding is yummy! When at my cousin's house, my dad and uncle slaughtered a goat and kept the blood to make fresh blood pudding. We used the meat too, of course. LOL We slaughtered geese and chickens too.
|
11/6/2001 9:02:26 PM
|
| Nappy G |
Charlotte, North Carolina
|
A few years back, we slaughtered an armadillo too.
|
11/6/2001 9:03:44 PM
|
| Nappy G |
Charlotte, North Carolina
|
Ever had fresh catfish?
|
11/6/2001 9:05:10 PM
|
| Green Angel(Cary Polka) |
Grants Pass, Oregon
|
ugh again guys-blackpudding oooooohhh...
|
11/6/2001 9:12:28 PM
|
| Nappy G |
Charlotte, North Carolina
|
Ox-tail soup rules!
|
11/6/2001 9:25:19 PM
|
| jeff517 |
Ga.
|
black pudding,,,,,,,ewwwwwwwwwwwwwww,,,I agree with Polka,,lol,,we will just find our own corner and have Prime Rib and Shrimp,,,leave the blood pudding to you guys.........
|
11/8/2001 11:39:21 AM
|
| Green Angel(Cary Polka) |
Grants Pass, Oregon
|
ok jeff- I'm waiting for the prime rib and shrimp- I'm still waiting for our date. lol. and a better one than the one we had Tuesday. lol....carrie
|
11/8/2001 2:50:30 PM
|
| Total Posts: 49 |
Current Server Time: 5/6/2026 6:01:43 AM |
|