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Thursday, April 21, 2022 Andy H Brooklyn Corner, Nova Scotia

Entry 10 of 47  
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This is the last post I’ll do on the subject, but I’m mildly blown away. So far 9 of the 20 250 Hamilton seeds have popped and they are 12 years old. Maybe because they were unopened in a container filled with rice all this time or maybe it’s because they were soaked in undiluted peroxide for five hours. Maybe because the bottom heat is in the mid nineties, I don’t know. I expected a few but not this many and not so soon.
 



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